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WSU Animal Sciences Judging Teams BBQ & Informational Meeting

October 5 @ 6:00 pm - 8:00 pm

Learn about opportunities for:

  • Meat judging
  • Livestock judging
  • Meat animal evaluation
Students interested in learning more about future meat and livestock judging team opportunities at WSU should attend. All classes (freshmen through seniors) and majors are welcome. Dinner will be provided. For more information, contact Dr. Blake Foraker

Details

Date:
October 5
Time:
6:00 pm - 8:00 pm

Organizer

Blake Foraker
Email:
blake.foraker@wsu.edu

Venue

Meats Lab
2155 Wilson Road
Pullman, 99164
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