Animal Sciences Events

Effects of the inclusion of Brominata on the digestion and performance of dairy cows Presented by: Isabela Fonseca Carrari Graduate Student Marcondes’ Lab Abstract Seaweeds are macroalgae species growing in littoral zones, with varying shapes, sizes, and pigmentation, typically classified as brown, red, and green algae. Brominata is an extract a red algae species, Asparagopsis taxiformis. […]

Detection of Chinook Salmon Environmental DNA with CRISPR Technology Presented by: Tholen Blasko Graduate Student Phelps’ Lab Abstract Environmental DNA (eDNA), DNA released from an organism into the environment, is a non-intrusive tool for monitoring fish species such as the ESA-listed Chinook salmon (Oncorhynchus tshawytscha). Restoration projects aiming to restore Chinook require an accurate assessment of […]

Genomic Prediction for Abortion in Lactating Holstein Dairy Cows Presented by Neibergs graduate student Emaly Suarez Evaluation of weaning strategies and essential oils supplementation on immune response and performance of dairy calves Presented by Marcondes graduate student Giulia Berzoini Costa Leite

Dr Virginia Brandao and associates Dr Brandao is a Dairy Technician Manager with Alltech Naturally, a global leader in the agriculture industry. Alltech’s innovative products and services improve the health […]